ISO9001 Fungal Cellulase

Feed Grade Cellulase

Brief introduction of cellulase enzyme

Cellulase is composed of multiple ingredients and can degrade cellulose fibers to simple sugars efficiently, thus improving the utilization of raw ingredients, increasing the amount of unconventional materials, and reducing the cost.

Product characteristics of cellulase enzyme

pH range: 3.5 – 6.5 , optimal pH: 5.5

Temperature range: 30℃- 70℃,optimal temperature: 55℃

Function of cellulase enzyme

1. Full –scale enzyme profile (EG, CBH and βG) ensures the efficient degradation of cellulose.

2. It is produced by many second generation trichodermareeseis.

3. Broad pH range of activity, the optimal temperature is close to animal body temperature.

4. Good thermostability, suitable for feed pelleting process.

5. Little affected by the metal ions and protease.

6. Good storage stability, convenient for transportation and storage.

Specification of cellulase enzyme

Usages of cellulase enzyme

Package and Storage

Packaging: Solid: 25 kg /bag; Liquid: 30 kg/plastic barrel

Store under sealed, room temperature (less than 25℃) condition for 12 months in original package (liquid:6 months)

Avoid to be exposed to the sun, rain, high temperature and high humidity

Technical Service of cellulase

Offer cellulase usage formula, enzyme activity test and related product technical service to ensure the using result.

Provide customized NSP enzymes ( xylanase, beta-mannanase, beta-glucanase, alpha-galactosidase )