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High-Stability β-Mannanase Enzyme for NSP Degradation and Reduced Intestinal Viscosity
Advanced Feed β-Mannanase for Better Feed Utilization and Animal Performance
Habio β-Mannanase is a high-performance feed enzyme developed for the efficient degradation of β-mannan and related non-starch polysaccharides in plant-based feed materials. The enzyme hydrolyzes β-mannan structures, reduces intestinal viscosity, and improves nutrient accessibility and digestibility.
The product demonstrates excellent thermal stability and broad pH tolerance, maintaining high enzymatic activity under feed pelleting and gastrointestinal conditions. Habio β-Mannanase also supports intestinal microbial balance and improves feed efficiency in poultry, swine, and livestock production systems.
- Efficient β-mannan hydrolysis
- Reduction of intestinal viscosity
- Improvement of nutrient digestibility
- Enhanced energy utilization
- Promotion of beneficial intestinal microflora
- Improved feed conversion performance
- Increased utilization of soybean meal and alternative proteins
- Excellent pelleting resistance
- Strong thermostability
- Broad pH activity range
- Stable enzymatic performance
- Efficient degradation of plant NSPs
- Suitable for soybean meal-, copra meal-, and palm kernel meal-based diets
One unit (U) of beta-mannanase is defined as the quantity of enzyme , which liberate 1μmol reducing sugar per minute from 3mg/mL mannan solution at 37℃, pH5.5.
| Item | Specification |
|---|---|
| Product Type | Powder / Granule / Liquid |
| Enzyme Activity | 50,000 U/g – 200,000 U/g |
| Recommended Dosage | 100–300 g/T complete feed |
| Shelf Life | Solid: 12 months / Liquid: 6 months |
| Storage Condition | Store below 25°C in original sealed package |
Please contact me for specific application schemes.
Mianyang Habio Bioengineering Co., Ltd.
No.69 Hongen East Road, Economic-Technological Development Area,
Mianyang, Sichuan, P.R.China.
Mobile/WeChat/Whatsapp: +86 13551111737
E-MAIL: ken@habio.net
Beta Mannanase enzyme for NSP degradation
,High-stability Mannanase enzyme
,Mannanase enzyme reduces intestinal viscosity
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