Feed β-Mannanase Enzyme for Improved Nutrient Digestibility and Feed Efficiency | Habio β-Mannanase

β-Mannan is a common anti-nutritional factor found in feed ingredients such as soybean meal, palm kernel meal, copra meal, and guar meal. It can increase intestinal viscosity, interfere with nutrient absorption, and negatively affect animal growth performance.

Habio β-Mannanase is a high-efficiency feed enzyme developed to degrade β-mannan and improve nutrient utilization in animal feed. By reducing intestinal viscosity and breaking down complex polysaccharides, the enzyme helps improve feed digestibility, intestinal health, and feed conversion efficiency. The product demonstrates excellent thermostability and compatibility with modern feed processing systems.

• Degradation of β-mannan in feed ingredients
• Reduction of intestinal viscosity
• Improved nutrient digestibility
• Enhanced feed conversion efficiency
• Support for gut health and intestinal balance
• Improved energy utilization
• Better animal growth performance

• Excellent thermostability
• Broad pH adaptability
• High residual activity after pelleting
• Efficient degradation of non-starch polysaccharides
• Suitable for soybean meal and palm kernel meal diets
• Stable enzymatic activity during feed processing

One unit (U) of beta-mannanase is defined as the quantity of enzyme , which liberate 1μmol reducing sugar per minute from 3mg/mL mannan solution at 37℃, pH5.5.

Please contact me for specific application schemes.