Xylan is one of the main components of plant cell wall. As an anti-nutritional factor in feed ingredients, xylan can effectively bind to cellulose, preventing the content from combining with digestive enzymes, reducing the digestibility of nutrients. In addition, it can also absorb water and swell, increasing the viscosity of chyme, making animals feel full, reducing food intake, thus affecting production performance. Livestock and poultry themselves lack xylanase, so the addition of Habio xylanase becomes a necessity. Habio xylanase is a kind of hydrolytic enzyme which degrades xylan and breaks down plant cell wall. Main functions of xylanase:
The amount of enzyme required to degrade and release 1 mol reducing sugar from 5 mg/mL xylan solution per minute at 37℃, pH 5.5 is defined as one unit of enzyme activity (U).
Strong thermostability, adapt to the conditions of feed granulation.
Wide pH range, strong pH tolerance, suitable for animal gastrointestinal environment.
Trade Name |
Type |
Activity |
Application |
Xylanase |
Powder; Granule; Liquid; Water-soluble Powder |
10,000 U/g ~ 400,000 U/g; 10,000 U/g ~ 50,000 U/g; 100,000 U/g; 200,000 U/g (Customized) |
Recommended additive amount: 100-300g/T in complete feed. Please contact Habio technicians for specific application schemes. |
Sealed storage in original package under 25℃ for 12 months for solid form and 6 months for liquid form.
Avoid sunshine, rain, high temperature and high humidity during storage.
Julie Liu