Poultry specialized Multi-enzyme NSP Enzymes Powder Grnaule
Poultry specialized multi-enzyme is produced by Habio Bioengineering Co., Ltd, on the basis of the digestive physiology characteristics, the feed resources and the current formula situation of the poultry. It adopts one-upped genetic engineering strain, advanced liquid submerged fermentation and stabilizing treatment. Habio poultry specialized multi-enzyme can improve digestion of feed nutrient and production performance of animal, thus increasing economic benefits.
The Digestive Physiology Characteristics of Poultry
1. With short digestive tract and high emptying speed, retention time of feed in intestine is only 3 ~ 4 hours, thus feed is hardly digested completely.
2. For young poultry, endogenous protease, lipase and amylase are secreted insufficiently with low activity.
3. It will cause digestive disorder under intensive production conditions, thus affecting digestion and absorption of nutrients.
4. Quicken growth of poultry for the biggest benefit will overburden digestive system;
5. Poultry digestive tract could not secret non-starch polysaccharide enzymes, such as xylanase, β-glucanase, mannanase and cellulase, etc.
6. Endogenous digestive enzymes cannot keep up with the high feed intake, fast growth and high metabolic rate of modern poultry.
Product Characteristics
Poultry specialized multi-enzyme is specially prepared for poultry, based on their characteristics of digestive physiology, feedstuff resources and the status quo of the feed preparation.
Full consideration of characteristics of poultry feed resources and status quo of the feed preparation, scientifically collocate various enzymes through a great deal of simulating experiments in vitro, and adjust the multi-enzyme formula through experiments on animals.
One of the main enzymes, xylanase, which contains endo-xylanase of high activity, can take effect more rapidly and decompose the substrates more thoroughly. Other enzymes, through the optimum combination, also have high efficiency.
Processing with advanced technique, the relative enzyme activity remains over 70% at 90℃.
Product Functions
1. Increasing energy of feed by 50kcal/kg (digestible energy, metabolic energy) efficiency, thus reducing feed costs.
2. Enhancing utilization of non-conventional feed stuff.
3. Reducing quality difference of batches of miscellaneous meals and stabilizing quality of compound feed.
4. Improving disorders of digestive function caused by crude fiber of feed, thus maintaining poultry healthy;
5. Keeping dejection dry, thus reducing pollution of the environment
Package and Storage:
Packaging: 25kg/bag
Store under sealed, room temperature condition for 12 months (less than 25 ℃)
Avoid to be exposed to the sun, rain, high temperature and high humidity.