HABIO ALPHA AMYLASE (α-Amylase)

Produt Description

A feed formula contains a lot of starch, the main source of which is energy feed such as corn and wheat. But even high-quality ingredients have relatively low starch utilization at the end of the ileum. At the same time, the activity of endogenous amylase was greatly affected under the conditions of stress, high density feeding and diseases.

Through long-term joint research and development with universities, Habio finally produced amylase, which has the following advantages:

1. The α-1, 4-glucoside bond of starch was hydrolyzed to produce dextrin and maltose and improve the digestibility of starch;

2. It has effects on amylose and amylopectin, fully degrades resistant starch, reduces adverse effects caused by anti-nutrient factors, and reduces the incidence of livestock and poultry diarrhea;

3. Maintain high activity of livestock and poultry within a temperature range of about 40℃; At the same time, it has high temperature tolerance and wide pH range, suitable for various animal types of diets.

4. Supplement the deficiency of endogenous amylase in young animals, improve the utilization rate of nutrients, reduce the influence of stress response on animals, improve intestinal morphology and structure, promote the absorption and utilization of nutrients, and improve the growth performance of livestock and poultry.

Specification & Application

Application

Package and Storage

Solid Form: 25kg Compound bag.

Sealed storage in original package under 25℃ for 12 months for solid form.

Avoid sunshine, rain, high temperature and high humidity during storage.

Contact Us

Production base:No.69 Hongen East Road, Economic-Technological Development Area, Mianyang, Sichuan, P.R.China.

Zip Code:621000 Phone:+86-18680796307   Email:zhuannan@habio.net